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Research on New Technology of Energy Saving and Emission Reduction for Perishable Food Cold Chain
更新时间：2024-07-18

    • Research on New Technology of Energy Saving and Emission Reduction for Perishable Food Cold Chain

    • Journal of Refrigeration   Vol. 32, Issue 6, (2011)

    • DOI：10.3969/j.issn.0253-4339.2011.06.069    

      CLC：

    • Published：2011

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  • Shen Jiang, Song Ye, Qi Hanfei, et al. Research on New Technology of Energy Saving and Emission Reduction for Perishable Food Cold Chain[J]. Journal of refrigeration, 2011, 32(6). DOI： 10.3969/j.issn.0253-4339.2011.06.069.

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