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Parametric study on fresh-keeping technology of chestnut in low temperature
更新时间：2025-02-26

    • Parametric study on fresh-keeping technology of chestnut in low temperature

    • Journal of Refrigeration   Issue 4, (2003)

    • DOI：10.3969/j.issn.0253-4339.2003.04.011    

      CLC：

    • Published：2003

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  • Parametric study on fresh-keeping technology of chestnut in low temperature[J]. Journal of refrigeration, 2003, (4). DOI： 10.3969/j.issn.0253-4339.2003.04.011.

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